AGIRRETXE BY JOKIN

RATLESNAKE BY JANIRE

RECIPE

INGREDIENTS:
• 400 grammes ground beef
• 4 hamburgers buns
• Lettuce
• 2 big pickles
• 2 tomatoes
• ketchup
• 1 big spoon oil
METHOD:
First, make four hamburgers steaks with the meat beef.
Then, heat the oil in a frying pan,
Fry the steaks 3 minutes.
Third, cut up the buns in half. Toast in the roaster.
Cut the tomatoes in slices and cut the pickles.
Finally, put the hamburgers steaks on the buns, the tomatoes, the lettuce, the pickles and the ketchup.
Yum, Yum it´s delicious !

BASKET TEAMS BY OIER ELOLA

Open publication - Free publishing

Bison by Miren